Resolving Issues In Your Community

There is a right way and a wrong way to approach dealing with issues within your mobile home park community. The wrong way is to not work with the park ownership and management. The right way is to make the on-site manager aware of the issue and to complete a written suggestion form provided to the manager advising them of the issue. It may also be a good idea to request a meeting with the manager and agree on an approach to resolve the issue and a reasonable amount of time to reach the resolution. Generally, this is all it takes and a problem or issue is “put to bed” to everyone’s satisfaction.

If a resolution is not reached in a timely manner, then it would be appropriate to reach out to the next level of management, which could be a management company supervisor or the park owner to share the details of the issue and to request a meeting.

Taking a positive, pro-active approach to resolving problems and issues is in everyone’s interest. The most important thing is to listen carefully and to put yourself in the other person’s shoes, be thoughtful and reasonable with an attitude that by working together the issue at hand can be resolved.

The last thing you want to do is go to “war” with the management or ownership, and they do not want that either! When things get out of hand, we have seen a resident post a sign in their window saying, “Don’t Move In Here!”, or they post negative comments on social media. Unfortunately that hurts everyone in the park. It has the potential of reducing the value of the homes and discourage perspective home buyers from considering moving into the park.

Mobile home community living is a lifestyle choice. Part of that choice is living with neighbors and working with the management and ownership of the park to preserve and maintain a positive environment and lifestyle.

Safety Tips for Your Home During Holiday Seasons

We are approaching a very joyous time of the year – whether you celebrate Thanksgiving, Hanukkah, Christmas, or the New Year, it is a time to celebrate by gathering with family and friends. With many gatherings and parties, there’s usually a grand display of foods that someone has worked very hard to put together.  Whether you are given the opportunity to host a party for the first time, or you have been doing it for many years, it helps to take a minute and review some safety tips.

According to Foremost Insurance and the National Fire Protection Agency (NFPA), Thanksgiving and Christmas are known for cooking-related home fires. You can imagine millions of people cooking in the kitchen, many of them pressed for time and stressed out from wanting to make everything perfect. It’s more than likely that just a few carelessness or inattention in the kitchen will lead to big disasters. Although the following tips were written to advise people for holiday feasts, you can apply these same tips for whenever you are cooking in the kitchen:

  1. Make sure that no flammable objects, such as kitchen towels, oven mitts, paper towels, hot pads, and food packaging, are away from your stove top. If you are rushing or not fully paying attention, it’s easy to forget about where you put these objects. It helps to clean off your kitchen counter as you cook so that you have space to put your kitchen tools and can keep track of where things are.
  2. Stay in the kitchen at all times if you have something boiling, frying, grilling, or broiling. If you are an experienced cook at home, you probably think that you can leave the kitchen for a short period of time. But why risk having a tragic accident in your kitchen right before an important gathering? Always keep an eye on your stove, or turn it off if you need to leave the kitchen.
  3. Always check on your foods that are simmering, baking, or roasting. Just because your pumpkin cheesecake recipe states to bake for one hour and to not open the oven door while it’s baking, you can still look into the oven every now and then to make sure that everything is going smoothly. If you are a forgetful cook, always use a timer, especially for dishes that calls for long hours of cooking.
  4. Don’t use the stove if you are feeling sleepy or have consumed alcohol. It’s very easy to start cooking and fall asleep while you are waiting. Pass the torch to someone else who is alert and wide awake to do the cooking.

It’s very easy for anyone to be a victim to kitchen disasters, especially when you are busy entertaining guests or if you are preparing everything by yourself. Make sure you stay safe by reading the Foremost Insurance article as well as visiting the National Fire Protection Agency website.

Resources: http://blog.foremost.com/thanksgiving-fires-turkey-fryers-and-safety-choirs.asp

https://www.usfa.fema.gov/prevention/outreach/cooking.html

Summer Safety Tips

It’s back-to-school season, but the summer weather conditions persist across the country. If you live in Southern California, you probably know that the intense heat will continue for several more weeks. The heat may be bearable along the coast, but it can be unforgiving in the Inland Empire. As we enjoy the rest of the summer/vacation months, keep in mind the following heat safety tips provided by the American Red Cross. In addition, Red Cross has a few different apps you can download so that you can be notified of severe weather and emergency alerts.

  1. Hot cars can be deadly. Never leave children or pets in your vehicle. The inside temperature of the car can quickly reach 120 degrees.
  2. Stay hydrated by drinking plenty of fluids. Avoid drinks with caffeine or alcohol.
  3. Check on family, friends and neighbors who do not have air conditioning, who spend much of their time alone or who are more likely to be affected by the heat.
  4. If someone doesn’t have air conditioning, they should seek relief from the heat during the warmest part of the day in places like schools, libraries, theaters, malls, etc.
  5. Avoid extreme temperature changes.
  6. Wear loose-fitting, lightweight, light-colored clothing. Avoid dark colors because they absorb the sun’s rays.
  7. Slow down, stay indoors and avoid strenuous exercise during the hottest part of the day.
  8. Postpone outdoor games and activities. The Red Cross has a First Aid, Health and Safety for Coaches online course designed to give those who take it an overview of first aid and “best practices” for many first aid situations encountered by coaches.
  9. Use a buddy system when working in excessive heat. Take frequent breaks if working outdoors.
  10. Check on animals frequently to ensure that they are not suffering from the heat. Make sure they have plenty of cool water.

HEAT EXHAUSTION Excessive heat can lead to sunburn, heat cramps, heat exhaustion and heat stroke. If someone is experiencing heat cramps in the legs or abdomen, get them to a cooler place, have them rest, lightly stretch the affected muscle, and replenish their fluids with a half a glass (about 4 ounces) of cool water every 15 minutes.

If someone is exhibiting signs of heat exhaustion (cool, moist, pale or flushed skin, heavy sweating, headache, nausea, dizziness, weakness exhaustion), move them to a cooler place, remove or loosen tight clothing and spray the person with water or apply cool, wet cloths or towels to the skin. Fan the person. If they are conscious, give small amounts of cool water to drink. Make sure the person drinks slowly. Watch for changes in condition. If the person refuses water, vomits or begins to lose consciousness, call 9-1-1.

HEAT STROKE LIFE-THREATENING Signs include hot, red skin which may be dry or moist; changes in consciousness; vomiting and high body temperature. Call 9-1-1 immediately if someone shows signs of heat stroke. Move the person to a cooler place. Quickly cool the person’s body by immersing them up to their neck in cold water if possible. Otherwise, douse or spray the person with cold water, or cover the person with cold, wet towels or bags of ice.

Resource: http://www.redcross.org/news/article/Heat-Safety-Red-Cross-Offers-Safety-Steps-When-Temperatures-Soar

Download the Red Cross App: redcross.org/apps